Chocolate Mirror Glaze Malai Cake

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Chocolate mirror glaze malai cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate mirror glaze malai cake is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Chocolate mirror glaze malai cake is something that I've loved my entire life.

Many things affect the quality of taste from Chocolate mirror glaze malai cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate mirror glaze malai cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Chocolate mirror glaze malai cake using 17 ingredients and 19 steps. Here is how you cook that.

#Diwali
This cake is very easy yo make and cost wise cheaper also as all ingredients are we get from home .do it us easy to make.this cake us taste better as butter and condensed milk cake.so let's try it

Ingredients and spices that need to be Prepare to make Chocolate mirror glaze malai cake:

1. 2 cup maida
2. 1.1/2 cup sugar powder
3. 1 cup fresh malai
4. 1 tsp baking soda
5. 1 tsp baking powder
6. as required milk or water
7. 4 tsp Coco powder
8. 1/4 tsp Vanilla extract
9. For icing
10. as required Whipped cream
11. as required Chocolate ganash-
12. 3 part Dark chocolate slab
13. 1 part Milk chocolate slab
14. as required Fresh cream
15. as needed Cherries
16. For chocolate mirror glaze-
17. as required Natural gel

Steps to make to make Chocolate mirror glaze malai cake

1. Seive maida,baking powder, baking soda,coco powder add sugar powder vanilla extract and malai mix well.
2. Add milk or water for perfect consistency.
3. Take cake baking tray of round shape.apply ghee and maida and make dusting.or use butter papers in background of tin
4. Pour cake batter and tap tin for a release of air
5. Bake it for 30-40min at 180°c.in oven.
6. Now let it cool
7. Make whipped cream with the help of beater
8. Melt milk and dark chocolate in microwave.and with the help of piping bag make design of bowl on balloon which is filled with air.refridgerate it for 1 hrs
9. From melted chocolate take half part and mix fresh cream 1/2cup.mix it if require microwave for 1 min.ganash is ready
10. Now in remaining chocolate add natural gel 1/2cup for mirror glaze and mix well. Take care it must not be so hot or so cold.temperatures of melted chocolate must be at room temperature.
11. Cut cake in between make on or two layer
12. Sprinkle sugar syrup on cake both the side.
13. Spred chocolate ganash evenly.on it spread whipped cream
14. Again same process
15. On the top apply sugar syrup,spread whipped cream on side wall and on top evenly.
16. At last pour chocolate mirror glaze liquid on it let it spred evenly all around cake.refridgerate it for 1/2 hrs
17. Now make design of your choice with whipped cream
18. Remove air from balloon slowly and remove chocolate bowl from it
19. Put chocolate bowl in middle of the cake and make decoration with cherries and whipped cream

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Chocolate mirror glaze malai cake. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!