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Vanilla Chocolate Cake

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Vanilla chocolate cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vanilla chocolate cake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Vanilla chocolate cake is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Vanilla chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Vanilla chocolate cake using 8 ingredients and 7 steps. Here is how you cook it.

My baby steps in baking using the ka small jiko la makaa hehe having the passion in baking and focusing to aim higher to be among the best bakers

Ingredients and spices that need to be Get to make Vanilla chocolate cake:

  1. 500 gm self raising flour
  2. 250 gm margarine
  3. 250 gm sugar
  4. pitch of salt
  5. 2 eggs
  6. 1 tea spoon vanilla essence
  7. 2 table spoon drinking chocolate powder
  8. 1/4 cup milk

Steps to make to make Vanilla chocolate cake

  1. Prepare your baking tin by greasing or applying some oil or margarine and dust with some little flour.
  2. In a bowl put the margarine and sugar and beat them together until fluffy
  3. Beat eggs one by one and add them in the mixture and continue mixing add in vanilla essence and a pinch of salt and mix very well
  4. Add in your flour and mixing well until they well combine. in this stage add in the milk and mix well. next separate the paste into two bowls. in one bowl add in the drinking chocolate powder.
  5. Put your sufuria on a jiko then weka mawe tatu katikati to form something like a meko then. in you baking tin add in your mixture.
  6. Weka kwa sufuria enye iko kwa meko then funika and let it bake approximately 40 minutes observing careful to avoid burnig
  7. Confirm using a tooth pick or knife by inserting the knife in the middle of the cake when it comes out clean then your cake is reedy. remove from the jiko and let it cool add ice.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Speedy Vanilla chocolate cake. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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